Pigeon Pea

उत्पाद वर्णन

Pigeon Pea (Toor Dal / Arhar Dal) Nutrient-Rich & Premium Quality

Agrowique offers top-grade Pigeon Peas, commonly known as Toor Dal or Arhar Dal, cultivated in the fertile fields of India. Widely used in South Asian cuisines, our Toor Dal is known for its mild flavor, easy digestibility, and high protein content, making it a pantry essential for both households and commercial kitchens.

Product Highlights:

• Naturally grown, non-GMO, and chemical-free

• Excellent source of plant-based protein, folate, and dietary fiber

• Cooks quickly and evenly with a rich, creamy texture

• Cleaned, polished, and graded for export standards

• Perfect for traditional dals, soups, stews, and global recipes

Packaging Options:
Retail: 500g, 1kg, 2kg pouches or zip-lock bags
Bulk: 25kg, 50kg PP, BOPP, or jute sacks
Private labeling and export-specific packaging available

Applications:

• Used in Indian, African, and Caribbean cuisines

• Preferred by restaurants, retailers, and food manufacturers

• Suitable for retail shelves, wholesale trade, and global export

Why Choose Agrowique Toor Dal?
Uniform grain size with excellent cooking quality
Rich in essential nutrients and proteins
Compliant with FSSAI and international export standards
Trusted for bulk supply, reliability, and customer satisfaction
Backed by efficient logistics and custom documentation support

Connect with us for bulk pricing, sample requests, or long-term supply deals.
Based in Uttar Pradesh, India | Leading Exporter of Indian Pulses & Legumes